Corporate interests and nutrition

来自 悉尼大学 的课程
Easing the burden of obesity, diabetes and cardiovascular disease
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Module 4 - How did we get here?
This module will provide an overview of the main factors in our biology, our environment, our food production systems, and our human psychology that have made us susceptible to the chronic disease health crisis.


  • Stephen Simpson
    Stephen Simpson
    Academic Director and Professor, School of Life and Environmental Sciences
    Charles Perkins Centre