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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
30,873 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

SS

Aug 6, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

AE

Jun 21, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

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4726 - 4750 of 8,843 Reviews for Stanford Introduction to Food and Health

By Inkara A

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Nov 18, 2020

Thank you so much for such a reasoning course!

By Tania

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Sep 5, 2020

Very information course! I greatly enjoyed it.

By The M N

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Jul 24, 2020

I enjoyed. I am learning a lot. But it is fun

By Urvish M

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May 20, 2020

Best thing to start if step in health industry

By Peeves

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May 19, 2020

The course was better than ı expected, thanks.

By Sara

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Apr 29, 2020

Easy to understand and very useful information

By abraham h

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Apr 13, 2020

i have learned a lot in the way we have to eat

By Ernesto P

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Oct 3, 2019

Great information and easy to learn, love it .

By Sandra C P

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May 7, 2019

Me gusto mucho, y la información es muy buena.

By Veda A

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Jan 16, 2019

Simple, easy course with important information

By Junying W

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May 14, 2018

I really enjoy this courses, thanks very much.

By Клементьева М В

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Mar 11, 2018

Great course! Stanford University is the best!

By Fernando G

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Feb 2, 2018

Clear and very well based on scientific facts.

By Rabikanta M

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Jan 26, 2018

the course was very helpful and i learn a lot.

By Frances P

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Apr 8, 2017

Excellent information to start a healthy diet!

By Akshay K

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Mar 14, 2017

Nice experience as well learning with coursera

By Jacqueline S

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Mar 12, 2016

Simple, effective and just a fantastic course!

By Omid K

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Feb 6, 2016

absolutely amazing, informative, and inspiring

By Jung-Chun L

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Feb 20, 2024

simple but important ideas of food and health

By BABITA S

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Oct 3, 2023

Exceptional contents and teaching methodology

By Victor H E E

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May 16, 2023

Excellent course. Thanks for the information.

By Somia M

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Feb 11, 2023

Lecturers did a great job, Informative course

By jarolin d p r d m

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Dec 19, 2022

Me encanto que presenaron todo imparcialmente