Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.
创建者 Pinco P•
It was a short but interesting course. It wasn't much deep in my opinion.
创建者 Danial S•
Pretty basic information. Not really helpful if you already cook at home.
创建者 Hemant C•
I expected little more in terms of how to structure food habits and diets
创建者 Egor F•
Хотелось бы больше научной информации, курс интересный, но слишком прост
创建者 Charis M•
It was easier than I thought it would be. Not very mentally challenging.
创建者 Ashley I F G•
This course teach you about thing most people know but simply ignore.
创建者 Tushar P•
Very basic course in nutrition. But yes. Good for the info provided
it's an amazing self awareness course with the best week 5 module.
创建者 Giannina T•
Every human must know and practice what you learn in this course.
创建者 Nicolás Z C•
Good content, but extremely summarize, anyway I enjoyed too much
创建者 jamie f•
too short. I feel like all the quiz questions were common sense.
创建者 Denise D•
Not sure what the "expert" from UC Berkeley had for credentials?
创建者 yaser m a•
an excellent course a simple way....lot of important information
创建者 Carolina F H•
Buen curso pero muy enfocado en la alimentación estadounidense.
创建者 Davide G•
Too basic, no slides, no science at all.
I like Pollan, anyway.
创建者 Jillian L K•
Good course, Just not as informative as I thought it would be.
创建者 Kaylee V•
Good introduction if you do not know much about healthy eating
创建者 Ngan B V•
I need more research-based information instead of interviews.
General knowledge which other universities have also provided
Helpful ideas, but could use some more practical suggestions.
创建者 Maria E•
Too basic, I expected a more scientific class from Stanford.
创建者 Tanya A•
There should be more detailed content on nutrition labeling
创建者 Fernando D•
I enjoyed the course but quite frankly, it was very basic.
创建者 Juan J M•
Dynamic and complete but some topics were a little basic
创建者 Katharina S•
Nice Course, I enjoyed it. But only very basic knowledge