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返回到 新北欧饮食:从美味到健康

学生对 哥本哈根大学 提供的 新北欧饮食:从美味到健康 的评价和反馈

359 个评分
89 个审阅


The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, health, and environment. Major research in its effect on acceptability, behaviour and learning skills, and disease prevention have been conducted by the OPUS centre at the University of Copenhagen and the people behind the award-winning restaurant Noma in Copenhagen. This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how food and diets can affect mental and physical health and ensure the foundation for a healthier life style for future generations with a regional based diet and food culture. In Denmark “the Nordic cuisine”, has expanded from food eaten at the award-winning Copenhagen restaurant Noma to home-made dishes of local ingredients of whole-grain rye bread, root vegetables, berries, fresh fish and seaweed. This course is also part of the EIT Health Programme...



Mar 20, 2018

Excellent course, I loved it. The information is very useful, interesting and based on scientific evidence. Many thanks to all the teachers for sharing their knowledge and experience.


Jul 03, 2018

Really informative course relating to nutrition, sustainable food practices, and environmentalism. Highly recommended for anyone looking to be better informed about the food we eat!


26 - 新北欧饮食:从美味到健康 的 50 个评论(共 87 个)

创建者 Fatim B

Sep 03, 2017

Excellent course, thank you !

创建者 Genevieve T S T

Jan 16, 2017

Excellent course! Very informative and useful in understanding how diet and nutrition works on the body.

创建者 Pavlína S

Sep 23, 2016

Simple and helpful course telling what to eat to keep health. So that adults and their children be healthy and do not have any nutrition caused diseases.

创建者 Simon B

Jul 24, 2017

This was a wonderful introduction to the New Nordic Diet and I loved the well documented research studies.

创建者 Bikash B

Sep 30, 2016


创建者 Adrian V

Jun 27, 2017

great course, loved it.

创建者 Rhonda S H

Apr 26, 2016

I love this course and the New Nordic Diet. It seems a promise for the future of our world, as health issues rise, and our diets get worse--we need this.


Jul 18, 2017

Great, it is very useful to learn about different diet and studies. I really liked it.

创建者 Heather B

Jun 24, 2016

This was a very informative and interesting course. I think the the idea of the introduction this sort of diet could benefit many parts of the world and provide the people many areas a more diverse and healthy diet to consider. Thank you!

创建者 Vitaly S

Apr 30, 2018

This course gives better understanding in questions of human health and diet as a part of live. Also it shows, that diet can be healthy, easy to get and prepare and tasty

创建者 Eduardo I

Oct 28, 2017

Excellent and very useful indeed !

创建者 tonalti r

Nov 03, 2017

I love the material. Some speakers were monotonous so it was hard to keep up with, but otherwise It was a great material and visuals.

创建者 Froment-Chatre

Apr 01, 2018

An asset , worth to be done

创建者 Juan E

Jun 22, 2017

excellent course i learn a lot about this new diet!! thanks

创建者 Krishaan K

Mar 22, 2016

Fantastic Course; A bit heavy on the statistics, but very interesting to learn about a transition in food culture. Would be interesting to see a course abou other places can apply the findings to change their own good culture.

创建者 Zhuzhu T

Jan 31, 2018

It was so helpful to discover the science of Diet without any preconception, Great experiment in OPUS school . Can't wait to learn more !

创建者 Enriqueta O H S

Jul 02, 2017


创建者 Zachery M

Sep 19, 2016

very nice might take up this diet of my ancestors

创建者 Heather W

Aug 29, 2016

I absolutely loved taking this course and found it fascinating. I would have been very glad to be able to see the cookbooks that both study groups were given. I ended up searching for them online, but unfortunately was unable to find them either in PDF form or for purchase.

创建者 Mingyan Y

Mar 29, 2016

Interesting course which provide a new perspective of Nordic diet. It would be more attractive and vivid if the participates in the case study will be involved in this course. Moreover I wish the Nordic Cuisine recipe will be introduced into the course.

创建者 GARY H T C

Jan 06, 2018

This is a very interesting course and absolutely inspirational on how people should live. Many thanks to all the professors and course instructors for your hard working on this phenomenal course. Thank you.

创建者 杨佳钰

May 06, 2016

the lesson is very interesting.let us know many knowledge about the diet and health. It is very wonderful.

创建者 Claudia A G Q

Mar 20, 2018

Excellent course, I loved it. The information is very useful, interesting and based on scientific evidence. Many thanks to all the teachers for sharing their knowledge and experience.

创建者 Deleted A

Oct 12, 2017

I enjoyed learning about dietary practices of another culture and its region :)

创建者 Norma S H

Jan 03, 2018

Good presentations and well-explained. It is a useful course for me to get to know more about dietary intervention research design and practical