课程信息
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初级

完成时间大约为13 小时

建议:5 weeks of study, 3-4 hours/week...

英语(English)

字幕:英语(English)

100% 在线

立即开始,按照自己的计划学习。

可灵活调整截止日期

根据您的日程表重置截止日期。

初级

完成时间大约为13 小时

建议:5 weeks of study, 3-4 hours/week...

英语(English)

字幕:英语(English)

学习Course的学生是

  • Biologists
  • Journalists
  • Entrepreneurs
  • Researchers
  • Sales Associates

教学大纲 - 您将从这门课程中学到什么

1
完成时间为 3 小时

Introduction Future Food & Food Shortage Part I

4 个视频 (总计 18 分钟), 2 个阅读材料, 2 个测验
4 个视频
Introducing the theme - Food Shortage3分钟
Production limiting factors6分钟
Vulnerability to famines5分钟
2 个阅读材料
Welcome to the course!10分钟
Food shortage or distribution problem?10分钟
1 个练习
Shortage and production in context15分钟
2
完成时间为 3 小时

Food Shortage Part II: Sustainable solutions

4 个视频 (总计 26 分钟), 2 个阅读材料, 3 个测验
4 个视频
Control of disease and spoilage in plants7分钟
Disease control in animals: Animal health5分钟
Learning from nature7分钟
2 个阅读材料
Accepting alternative foods10分钟
Closure theme - Food shortage10分钟
2 个练习
Plant production in context8分钟
Animal welfare12分钟
3
完成时间为 2 小时

Healthy Choices Part I: Food & Health

6 个视频 (总计 40 分钟), 4 个阅读材料, 3 个测验
6 个视频
Functionality of foods and dietary patterns8分钟
Early life nutrition5分钟
Interface gastrointestinal tract (GIT) and microbiotica6分钟
Food allergy9分钟
Obesity7分钟
4 个阅读材料
Mother milk vs infant formula10分钟
Gastrointestinal development and function10分钟
Food allergy10分钟
Interesting topic?5分钟
3 个练习
What is nutrition?32分钟
Microbiomes in plants12分钟
GIT development and function8分钟
4
完成时间为 4 小时

Healthy Choices Part II: Food-related behavior and interventions

7 个视频 (总计 28 分钟), 2 个阅读材料, 4 个测验
7 个视频
Psychological determinants of (un)healthy eating6分钟
Economic/environmental determinants of (un)healthy eating5分钟
Interventions aimed at individuals (Voedingscentrum)2分钟
Interventions aimed at individuals3分钟
Interventions aimed at the environment5分钟
Political/economical interventions3分钟
2 个阅读材料
Interventions aimed at the environment20分钟
Closure theme - Healthy choices10分钟
1 个练习
Recap theme - Healthy choices18分钟
4.6
6 个审阅Chevron Right

来自Unravelling solutions for Future Food problems的热门评论

创建者 SAJun 26th 2019

Exceptional everybody. Fantastic course but more than anything absolutely inspirational. This course helped me find my direction for future studies. I truly am very grateful.

创建者 KJDec 28th 2018

Very helpful for those interested in practicing farming as a profession. This course has really motivated me to invest in farming as a business.

讲师

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Prof. dr. Denise de Ridder

Professor of Health Psychology
Psychology - Social, Health & Organizational Psychology
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Prof. dr. Marca Wauben

Professor of Intercellular communication
Biochemistry & Cell Biology
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Prof. dr. Rens Voesenek

Professor of Plant Ecophysiology
Biology

关于 乌得勒支大学

Utrecht University is a research university comprising seven faculties which collectively span the entire academic spectrum in teaching and research. Founded in 1636, the University is now a modern, leading institute enjoying a growing international reputation. In the Shanghai Ranking, Utrecht University ranks 1st in the Netherlands, 17th in Europe and 56th worldwide. The research focuses on four main strategic themes: Dynamics of Youth, Institutions for Open Societies, Life Sciences and Sustainability. Our motto is: Bright minds, better future....

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