Field Immersion Clip 5 - Soy Based Food Group Project

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来自 伊利诺伊大学香槟分校 的课程
Sustainable Innovation for Subsistence Marketplaces
31 评分
伊利诺伊大学香槟分校
31 评分
课程 1(共 7 门,Specialization Global Challenges in Business

与讲师见面

  • Madhu Viswanathan
    Madhu Viswanathan
    Diane and Steven N. Miller Professor in Business
    Department of Business Administration