Animal & Plant-based Proteins

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Health Informatics, Nutrition, Food Safety, Food Science

审阅

4.7(16,643 个评分)
  • 5 stars
    78.11%
  • 4 stars
    16.72%
  • 3 stars
    3.82%
  • 2 stars
    0.87%
  • 1 star
    0.47%
AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

VI

May 11, 2020

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

从本节课中
Background on Food & Nutrients

教学方

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    Maya Adam, MD

    Lecturer

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