How to Make Pad Thai

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Health Informatics, Nutrition, Food Safety, Food Science

审阅

4.7(16,997 个评分)
  • 5 stars
    78.13%
  • 4 stars
    16.69%
  • 3 stars
    3.80%
  • 2 stars
    0.86%
  • 1 star
    0.50%
TL

Oct 01, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

VI

May 11, 2020

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

从本节课中
Cooking Workshop

教学方

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    Maya Adam, MD

    Lecturer

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