Introduction

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Health Informatics, Nutrition, Food Safety, Food Science

审阅

4.7(9,390 个评分)
  • 5 stars
    7,096 ratings
  • 4 stars
    1,743 ratings
  • 3 stars
    414 ratings
  • 2 stars
    90 ratings
  • 1 star
    47 ratings
NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

AH

Mar 14, 2017

Very informative and digestible information (pun intended). This course really makes you feel knowledgable about what you put into your body. Highly suggest this course for basic guides on nutrition.

从本节课中
Background on Food & Nutrients

教学方

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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