Introduction

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Health Informatics, Nutrition, Food Safety, Food Science

审阅

4.7(18,131 个评分)
  • 5 stars
    78.25%
  • 4 stars
    16.57%
  • 3 stars
    3.80%
  • 2 stars
    0.83%
  • 1 star
    0.52%
NK
Feb 24, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

SD
Aug 6, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

从本节课中
Background on Food & Nutrients

教学方

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    Maya Adam, MD

    Lecturer

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