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Health Informatics, Nutrition, Food Safety, Food Science

审阅

4.7(18,655 个评分)
  • 5 stars
    78.33%
  • 4 stars
    16.50%
  • 3 stars
    3.79%
  • 2 stars
    0.82%
  • 1 star
    0.54%
CS
Aug 26, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

TL
Sep 30, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

从本节课中
Future Directions in Health - Part 2
In this section you will find more practical tips for grocery shopping, reading labels and assembling a balanced meal. We also learn more about the most important secret ingredient for success: moderation.

教学方

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    Maya Adam, MD

    Lecturer

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