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Health Informatics, Nutrition, Food Safety, Food Science

审阅

4.7(17,639 个评分)
  • 5 stars
    78.17%
  • 4 stars
    16.64%
  • 3 stars
    3.81%
  • 2 stars
    0.85%
  • 1 star
    0.51%
CS
Aug 26, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

SD
Aug 6, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

从本节课中
Future Directions in Health - Part 2
In this section you will find more practical tips for grocery shopping, reading labels and assembling a balanced meal. We also learn more about the most important secret ingredient for success: moderation.

教学方

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    Maya Adam, MD

    Lecturer

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