课程信息
4.6
504 ratings
124 reviews
The course will cover the topics related to antimicrobial resistance with basic definitions and overview on antimicrobials their use and the emergence and spread of resistance. The course will guide you through the concepts and the importance of resistance spread and dissemination and how that happens. It will show you how bacteria become resistant and which mechanisms they might use for this. And as part of the course you will also receive some training in methods for antimicrobial susceptibility testing (AST) and detection of specific resistance in the microbiological laboratories with the basic methods available and with focus on the obtention of good quality results which can be interpreted and used for different purposes. Additionally, it will show you how to use genomic analysis tools to analyze whole genome sequencing data to detect resistance genes (and or other genes of interest) in a simple and easy way using online tools freely available. In the new new version an additional module including detection of specific resistance mechanisms was added. After this course you should be able to: 1. Describe the most important families of antimicrobials and mode of action 2. Understand the basic concepts of antimicrobial resistance from several perspectives (clinical, research and microbiological) 3. Enumerate and describe how bacteria can become resistant and the mechanisms that may be involved in that process 4. Describe how antimicrobial resistance emerges and spreads around the world including concepts of antimicrobial resistance transfer, selection and dissemination 5. Enumerate the methods used for antimicrobial susceptibility testing (AST) 6. Compare dilution and diffusion methods and know the basic techniques of agar disk diffusion, broth dilution and agar dilution methods 7. Have detailed theoretical knowledge on how to perform the main methods in a laboratory 8. Know the basic concepts about analysis and interpretation of results of AST, including different breakpoints, cut-off setting and their applications. 9. Understand the importance and related concepts related to quality management and quality assurance method standardization, applied to AST 10. Relate the information obtained in this course with real cases of resistant bacteria spreading in patients, the community, animals or the environment 11. Relate the phenotypical results with results from genotyping using molecular techniques for detection of resistance mechanisms 12. Understand the concept and be able to apply genomic analysis tools used to detect resistance genes and other relevant genes from Whole Genome Sequencing (WGS) data (with demonstration of selected online tools) Disclaimer: Please note that the guidelines and methods referred or links included in these materials are updated when the videos lectures are produced and before the course is released, however these might become outdated with time....
Globe

100% 在线课程

立即开始,按照自己的计划学习。
Calendar

可灵活调整截止日期

根据您的日程表重置截止日期。
Intermediate Level

中级

Clock

建议:5 weeks of study, 1-2 hours/week

完成时间大约为7 小时
Comment Dots

English

字幕:English

您将获得的技能

AntimicrobialMicrobiologyGenomeDrug Resistance
Globe

100% 在线课程

立即开始,按照自己的计划学习。
Calendar

可灵活调整截止日期

根据您的日程表重置截止日期。
Intermediate Level

中级

Clock

建议:5 weeks of study, 1-2 hours/week

完成时间大约为7 小时
Comment Dots

English

字幕:English

教学大纲 - 您将从这门课程中学到什么

1

章节
Clock
完成时间为 20 分钟

Welcome to the course

This module is basically a welcome to the course were you can find information on the Course structure, the contents you will be learning in the next modules, the grading, and introduction to the instructors and to the teaching material....
Reading
1 个视频(共 10 分钟), 1 个阅读材料
Video1 个视频
Reading1 个阅读材料
NOTE: This version has been added an additional module on detection of Specific resistances10分钟
Clock
完成时间为 1 小时

Module A- Antimicrobial and antimicrobial action

Antimicrobials and antimicrobial action ( includes two lectures and one quiz). Here you will learn a lot about antibiotics/ antimicrobials and you will know more about:what they are, where do they come from, what are the major groups and how can we classify them, how do they have an effect, how do they act on the bacterial cells...
Reading
2 个视频(共 41 分钟), 1 个测验
Video2 个视频
Lecture 2- Antimicrobials and antimicrobial action16分钟
Quiz1 个练习
Quizz Lectures 1-2 (antimicrobials)10分钟

2

章节
Clock
完成时间为 1 小时

Module B - Antimicrobials and resistance

This module containd information about antimicrobials and the development of resistance in bacteria including causes for resistance and their mechanisms, as well as an insight in how resistance disseminates and how it can be selected....
Reading
4 个视频(共 54 分钟), 1 个测验
Video4 个视频
Lecture 4- Antimicrobials and resistance- causes and mechanisms14分钟
Lecture 5- Antimicrobial resistance- emergence and dissemination12分钟
Lecture 6- Antimicrobials and resistance - selection8分钟
Quiz1 个练习
Q2- Quizz Lectures 3-6 (antimicrobial resistance)10分钟

3

章节
Clock
完成时间为 2 小时

Module C- Antimicrobial susceptibility testing

This module deals with antimicrobial susceptibility testing in the laboratory: its importance and use, descriptions of the methods and their applications and detailed descriptions of the procedures applied for the main methods....
Reading
5 个视频(共 108 分钟), 1 个测验
Video5 个视频
Lecture 8- Antimicrobial susceptibility testing- methods17分钟
Lecture 9- Antimicrobial susceptibility testing- disk diffusion18分钟
Lecture 10- Antimicrobial susceptibility testing- agar dilution34分钟
Lecture 11- Antimicrobial susceptibility testing- broth dilution19分钟
Quiz1 个练习
Q3- Quizz Lectures 7-11 (AST)12分钟

4

章节
Clock
完成时间为 1 小时

Module D- Interpretation

This module gives practical insight on how to interpret antimicrobial susceptibility results....
Reading
1 个视频(共 29 分钟), 1 个测验
Quiz1 个练习
Q4- Quizz Lecture 12 (interpretation AST)8分钟
Clock
完成时间为 1 小时

Module E- Quality assurance

This module is dedicated to Quality management and Quality assurance (QA/ Quality control (QC) procedures and use of QC strains to assure the qulaity of results of antimicrobial susceptibility testing: importance, elements and principles....
Reading
2 个视频(共 33 分钟), 1 个测验
Video2 个视频
Lecture 14- Quality assurance when doing antimicrobial susceptibility testing22分钟
Quiz1 个练习
Q5- Quizz Lectures 13-14 (Quality assurance)6分钟
4.6
Direction Signs

44%

完成这些课程后已开始新的职业生涯
Briefcase

83%

通过此课程获得实实在在的工作福利

热门审阅

创建者 DJNov 15th 2016

It was really a good lectures and please I want to know about my certificate in have already purchased this course and submitted all\n\nThe documents let me know when will I get my certificate .

创建者 AASep 24th 2017

This i very good course. i recommended to all microbiology and molecular biology students. All three teachers are very good. specially last week lecture about molecular detection of MRSA. CRE.

讲师

Lina Cavaco

Ext Researcher
Copenhagen University- ICMM /Statens Serum Institut - Department for Bacteria, Parasites and Fungi

Pimlapas Leekitcharoenphon

PostDoc
Research Group for Genomic Epidemiology, DTU Food

Rene S. Hendriksen

Professor, PhD
DTU Food

关于 Technical University of Denmark (DTU)

DTU focuses on research in technical and natural sciences that contributes to the development of society. As an industrially orientated university, our goal is to supply high-level international research based on combining theory with constructing models and empirical methods....

常见问题

  • Once you enroll for a Certificate, you’ll have access to all videos, quizzes, and programming assignments (if applicable). Peer review assignments can only be submitted and reviewed once your session has begun. If you choose to explore the course without purchasing, you may not be able to access certain assignments.

  • When you purchase a Certificate you get access to all course materials, including graded assignments. Upon completing the course, your electronic Certificate will be added to your Accomplishments page - from there, you can print your Certificate or add it to your LinkedIn profile. If you only want to read and view the course content, you can audit the course for free.

还有其他问题吗?请访问 学生帮助中心