课程信息

17,591 次近期查看

学生职业成果

33%

完成这些课程后已开始新的职业生涯

43%

通过此课程获得实实在在的工作福利
可分享的证书
完成后获得证书
100% 在线
立即开始,按照自己的计划学习。
可灵活调整截止日期
根据您的日程表重置截止日期。
初级
完成时间大约为24 小时
英语(English)
字幕:英语(English)

学生职业成果

33%

完成这些课程后已开始新的职业生涯

43%

通过此课程获得实实在在的工作福利
可分享的证书
完成后获得证书
100% 在线
立即开始,按照自己的计划学习。
可灵活调整截止日期
根据您的日程表重置截止日期。
初级
完成时间大约为24 小时
英语(English)
字幕:英语(English)

教学大纲 - 您将从这门课程中学到什么

1

1

完成时间为 4 小时

Is Climate Change Vindicating Malthus? Food Security and the Right to Food

完成时间为 4 小时
14 个视频 (总计 110 分钟), 4 个阅读材料, 1 个测验
14 个视频
The Vicious Spiral and Center for Livable Future (CLF) Concept Model, Part 17分钟
The Vicious Spiral and Center for Livable Future (CLF) Concept Model, Part 26分钟
The Vicious Spiral and Center for Livable Future (CLF) Concept Model, Part 315分钟
The Vicious Spiral and Center for Livable Future (CLF) Concept Model, Part 45分钟
Food Production, the Ecosystem, Diet, and Public Health, Part 1 (Lawrence)8分钟
Food Production, the Ecosystem, Diet, and Public Health, Part 2 (Lawrence)4分钟
Food Production, the Ecosystem, Diet, and Public Health, Part 3 (Lawrence)7分钟
Food Production, the Ecosystem, Diet, and Public Health, Part 4 (Lawrence)9分钟
Food Production, the Ecosystem, Diet, and Public Health, Part 5 (Lawrence)5分钟
Intergenerational Equity and the Right to Food: Part 1 (Lawrence)8分钟
Intergenerational Equity and the Right to Food: Part 2 (Lawrence)10分钟
Intergenerational Equity and the Right to Food: Part 3 (Lawrence)5分钟
Intergenerational Equity and the Right to Food: Part 4 (Lawrence)8分钟
4 个阅读材料
Course Syllabus10分钟
Optional Textbook, "Intro to US Food System: Health, Environment and Equity"5分钟
Pre-Course Survey10分钟
Week 1 Readings and Resources30分钟
1 个练习
Week 1 Quiz (required)30分钟
2

2

完成时间为 2 小时

Food System Sustainability and Resilience

完成时间为 2 小时
5 个视频 (总计 81 分钟), 1 个阅读材料, 1 个测验
5 个视频
Converging Crises (Neff)18分钟
Wasted Food: Putting 40% of Our Food Supply in the Landfill (Neff)9分钟
What We Can Do: Policy, Sustainable Diets, and More (Neff)17分钟
Food Resilience: No Regrets; Conclusions: Don’t Press Snooze! (Neff)17分钟
1 个阅读材料
Module 2 Readings and Resources15分钟
1 个练习
Module 2 Quiz (required)30分钟
3

3

完成时间为 3 小时

Ecological Perspectives on Food Production

完成时间为 3 小时
7 个视频 (总计 79 分钟), 1 个阅读材料, 1 个测验
7 个视频
Soil Composition (Kim)6分钟
Soil Ecosystem Services (Kim)4分钟
Soil Degradation (Kim)10分钟
Soil Conservation Measures (Kim)11分钟
Modern Agriculture (Kirschenmann)20分钟
Limits to Therapeutic Intervention (Kirschenmann)12分钟
1 个阅读材料
Week 3: Readings and Resources15分钟
1 个练习
Week 3 Quiz (required)30分钟
4

4

完成时间为 3 小时

Food Animal Production and Public Health

完成时间为 3 小时
7 个视频 (总计 99 分钟), 1 个阅读材料, 1 个测验
7 个视频
What Are We Feeding Food Animals?17分钟
Antibiotic Use in Industrial Food Animal Production22分钟
International Food Animal Production4分钟
How Much Seafood Do People Eat, and Which Do We Eat Most?12分钟
How and Where Is Seafood Caught and Produced?6分钟
How Does Seafood Production Impact the Environment and Public Health?25分钟
1 个阅读材料
Module 4 Readings and Resources15分钟
1 个练习
Week 4 Quiz (required)30分钟

审阅

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