课程信息
4.7
102 个评分
32 个审阅
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100% 在线

立即开始,按照自己的计划学习。
可灵活调整截止日期

可灵活调整截止日期

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初级

初级

完成时间(小时)

完成时间大约为18 小时

建议:6 weeks of study; 5-7 hours/week...
可选语言

英语(English)

字幕:英语(English)...

您将获得的技能

Disease ControlAnimalNutritionAnimal Behavior
100% 在线

100% 在线

立即开始,按照自己的计划学习。
可灵活调整截止日期

可灵活调整截止日期

根据您的日程表重置截止日期。
初级

初级

完成时间(小时)

完成时间大约为18 小时

建议:6 weeks of study; 5-7 hours/week...
可选语言

英语(English)

字幕:英语(English)...

教学大纲 - 您将从这门课程中学到什么

1
完成时间(小时)
完成时间为 1 小时

Course Orientation

You will become familiar with the course, your classmates, and our learning environment. The orientation will also help you obtain the technical skills required for the course....
Reading
1 个视频(共 3 分钟), 4 个阅读材料, 1 个测验
Reading4 个阅读材料
About the Discussion Forums10分钟
Syllabus10分钟
Updating Your Profile10分钟
Social Media10分钟
Quiz1 个练习
Orientation Quiz10分钟
完成时间(小时)
完成时间为 2 小时

Week 1: Animals and Sustainable Food Production

This week we will review the universal and historical principles underlying livestock system design, and how management of genetics, nutrition, and the environment have advanced efficiency through their impact on the physiological processes that control animal growth, development, and production...
Reading
7 个视频(共 70 分钟), 2 个阅读材料, 1 个测验
Video7 个视频
1.1. The Challenges Before Us: Feeding 9 Billion People 5分钟
1.2. People: Our Role in Managing Animal Well-Being 8分钟
1.3. Farming 101: The Basics of Livestock Production19分钟
1.4. Understanding Growth17分钟
1.5. Production Efficiency through the Ages8分钟
1.6. The Economics of Production9分钟
Reading2 个阅读材料
Week 1 Overview10分钟
Week 1 Readings and Resources10分钟
Quiz1 个练习
Week 1 Quiz20分钟
2
完成时间(小时)
完成时间为 4 小时

Week 2: Disease as a Barrier to Sustainability

This week we will demonstrate the link between nutrition and health at every stage of life and production by examining the science behind efficient nutritional intake, uptake, and utilization, and exploring the mechanisms by which disease can interfere with these processes....
Reading
7 个视频(共 66 分钟), 2 个阅读材料, 2 个测验
Video7 个视频
2.1. The "Inside" Science of Nutrition 11分钟
2.2. The Particles and Partitioning of Dietary Nutrients 9分钟
2.3. Failure of Nutrient Utilization: Characterization and Treatment17分钟
2.4. The Two-Way Street of Organ System Health and Nutrition10分钟
2.5. Nutrition and Disease: From Tip to Tail7分钟
2.6. The Toll of Infectious Disease on Growth and Production8分钟
Reading2 个阅读材料
Week 2 Overview10分钟
Week 2 Readings and Resources10分钟
Quiz1 个练习
Week 2 Quiz20分钟
3
完成时间(小时)
完成时间为 4 小时

Week 3: Animals' Response to Infectious Disease

This week we will introduce the concept of the farm and each production system as an ecosystem in which animals and microbes live in mutualistic relationships, and explain the beneficial impact of ecologically managing the microbes alongside the animals to enhance host defense, animal health, and production efficiency....
Reading
11 个视频(共 95 分钟), 2 个阅读材料, 2 个测验
Video11 个视频
3.1. Microbes: Friend or Foe? 10分钟
3.2. Promoting Friendly Farm Infections 7分钟
3.3. Microbial Colonization in the Newborn World 8分钟
3.4. The Farm: It’s a Bug’s World 8分钟
3.5. In Defense of Normality 12分钟
3.6. The Energetic Cost of Defense 7分钟
3.7. When the Defense Cannot Defend 14分钟
3.8. The War Within 7分钟
3.9. Defending the Airways 7分钟
3.10. Defending the Next Generation 8分钟
Reading2 个阅读材料
Week 3 Overview10分钟
Week 3 Readings and Resources10分钟
Quiz1 个练习
Week 3 Quiz20分钟
4
完成时间(小时)
完成时间为 4 小时

Week 4: Our Role in Fighting Infectious Disease

This week we consider the ravages of infectious disease on animal well-being and production system efficiency by considering disease as a war between infectious agents and their reluctant hosts, acting both at an individual and population level that can be measured and managed. ...
Reading
6 个视频(共 75 分钟), 2 个阅读材料, 2 个测验
Video6 个视频
4.1. Knowing the Enemy: Bacteria, Viruses, and Parasites25分钟
4.2. Pathogen Armaments11分钟
4.3. Watching the War: Anatomy of a Disease Outbreak15分钟
4.4. Changing the Course of Infections13分钟
4.5. Strengthening the Defenses: Vaccines7分钟
Reading2 个阅读材料
Week 4 Overview10分钟
Week 4 Readings and Resources10分钟
Quiz1 个练习
Week 4 Quiz20分钟
4.7

热门审阅

创建者 NAOct 19th 2018

sustainable food production through livestock is a very organized and impressive course.it fulfill the modern requirements and gives us more efficient knowledge about animals

创建者 AMNov 29th 2016

i enjoyed the course so much i didn't want it to finish thanks to the doctors for their simple clear illustration their interesting way in giving us the information

讲师

Avatar

Dr. Jim Lowe, DVM, MS, Dip ABVP (Food Animal)

Associate Professor
Integrated Food Animal Management Systems, College of Veterinary Medicine
Avatar

Dr. Brian Aldridge, BVSc, MS, PhD, Dip ACVIM (Large Animal), MRCVS

Clinical Professor
Integrated Food Animal Management Systems, College of Veterinary Medicine

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